


Breakfast Buffet
All Breakfast Buffets are served with Fresh Orange, Grapefruit & Apple Juices, Freshly Brewed Coffee. Decaffeinated Coffee & a Selection of Fairmont Organic & Estate Teas, Fruit Preserves & Butter.
All Egg products are from Cage Free raised Hens.
Vegan: V | Vegetarian: VG | Nut Free: NF | Gluten Free: GF | Dairy Free: DF | Contains Dairy: D
Vegetarian (VEG) | Vegan (V) | Gluten-Free (GF) | Dairy-Free (DF) | Nut-Free (NF) | Contains Nuts (N) | Contains Dairy (D) | Kosher (K) | Halal (H)
Hash Browns
Freshly Baked Muffins, Danish, Croissants & Portuguese Donuts
Fresh Sliced Fruit Platter (GF)
Fluffy Scrambled Eggs (GF)
Bermuda Cod Fish Cakes
Plain & Chicken Cassava Pie with Chow Chow (GF)
Beef & Cheddar Mini Pies
Mini St. Georges Vegetable Turnover
St. David’s Fish Hash Spring Roll
Boiled Cod Fish with Potatoes & Eggs (GF)
Sides: Avocado, Tomato Sauce, Sautéed Onions & Olive Oil (GF)
Crisp Bacon, Whole Bananas